I was in the Dollar General near my home and I had stopped in to grab some Ramen soup. As you can imagine, this package caught my eye…
So what you are saying is….
You can cook Ramen in HALF THE TIME??? AND you can reduce sodium by 50%?
How can this be?? I inspected the back closely.
Cooks in 3 minutes. Wow. That sounds fast. But wait a minute….isn’t that how long it takes with regular Ramen? I looked at the package I was buying…
YES!!! It takes 3 minutes also! The only thing that I can think of is the fact that they are reducing the amount of time it takes to bring the water to a boil but still…just basing it on their statements they should have said reduces the TOTAL time it takes to cook. Because both take 3 minutes.
And since you are still using the seasoning packet, how is the sodium level reduced?
I’m confused. And those are my thoughts for today…..what do y’all think?
Stay awesome y’all!! ~lisa